Boulder Fresh chef and co-owner Gary Silverman has been chefing for over 35 years bringing farm to table since the late 70's. In the first 1 1/2 year of business Bumper Crop has won best of Boulder, been written up in 3 publications, on TV twice, filmed for a PBS show Urban Conversion, 1 farm to table dinner, 2 beer dinners and catered over a dozen weddings. Gary is the local chile aficionado serving the best red and green chile in Boulder County and will be bringing a taste of Sante Fe on September 2 to the Farmette for a farm to table dinner featuring 5 courses with produce from the Farmette, beef and pork from Cure Organic Farm and much more. We look forward to feeding you.
Beverages ~ This farm dinner is also a benefit for Growing Gardens.
Growing Gardens will be selling wine and beer at the dinner for their organization. There will be a wonderful selection to complement the menu. Please do not bring your own wine or beer ~ you can plan on buying it here by the bottle or glass.